Guide
Allergens in balsamic vinegar
Balsamic vinegar contains sulphites. Wine vinegars and many reductions do too. A glaze on a packed sandwich or roasted-vegetable pot has to declare sulphites when the finished food is at or above 10 mg/kg.
Reviewed against official guidance.SourcesNot legal advice.
The usual pattern
Traditional and everyday balsamic vinegars are wine vinegar plus grape must. Sulphites are part of the wine process. A thick glaze may also contain caramel and sugar, and sometimes wheat if it is a manufactured glaze rather than reduced vinegar.
What to check in balsamic vinegar
| What you see | What it means on a PPDS label |
|---|---|
| Wine vinegar | Sulphites |
| Some commercial glazes | Also wheat or soya |
| Malt vinegar | Barley, and often sulphites |
| Cider vinegar | Often sulphites — check |
How to write it on the label
PPDS food needs the name of the food and a full ingredients list, with the 14 allergens emphasised every time they appear. The Food Standards Agency’s PPDS guidance is the practical reference. A typical ingredients fragment looks like this — yours must follow the specification of the product you actually use.
Example fragment
Wine vinegar, concentrated grape must, preservative: sulphites.
Where it shows up
Glazes, salad pots, roasted vegetables, cheese tarts and sandwich drizzles.
Malt vinegar called balsamic
Malt vinegar brings barley as well as sulphites. Do not let the two bottles share a line on the recipe.
A few drops may still matter once you know the concentration. Use the supplier figure rather than a guess.
Specification first
Brands differ. Treat this page as the usual pattern, then match the label to the tub, bag or recipe in front of you.
Questions
Does balsamic always contain sulphites?
Is balsamic gluten-free?
Official sources
Everything on this page traces back to these. Where they and we disagree, they are right — tell us and we'll fix it.
- Introduction to allergen labelling for PPDS foodFood Standards Agency / GOV.UK
- Labelling guidance for prepacked for direct sale (PPDS) food productsFood Standards Agency / GOV.UK
- Food allergen labelling and information requirements technical guidanceFood Standards Agency / GOV.UK